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Certifying Best Practices
for
Responsible Aquaculture
 
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ACC Evaluators (Inspectors and Auditors) Print E-mail
Written by Administrator   

ACC-Accredited Evaluators                                              acc logo 
Upon successful completion of the ACC Evaluator Training Course, each graduate receives a certificate that indicates he or she is accredited to perform ACC site inspections. The graduates' names and contact information are then listed below in alphabetical order by last name within catgories that define the types of aquaculture facilities the evaluators are accredited by ACC to inspect aquaculture facilities and seafood processing plants that process aquaculture products.
 
ACC selects an evaluator to do each site inspection. In making its selection, ACC contacts the facility to be inspected to insure there are no conflicts of interest with the chosen evaluator. ACC collects an inspection fee from the facility and pays the fee and expenses for the audit or inspection.

Accredited ACC Evaluators

 

Michael Joseph Akester - Inactive
Farms, Hatcheries, Processing Plants

Vietnam
Languages: English, Spanish, French, Bangla
Education: M.S. -- Aquaculture Fisheries Management
B.S. -- Biology
Experience: Fisheries management,
farm design in fresh water,
brackish and marine environments -- 20 years

 
Ingrid Ardjosoediro - Inactive 
Farms, Hatcheries, Processing Plants
USA
Languages:  English, Dutch, Sranang Tongo, Spanish
Education:  MS – Fisheries/Aquaculture
MS – Agricultural and Natural Resource Economics
BS – Animal Husbandry
HACCP
Experience:  Hatcheries – 3 years, Farms – 3 years 
 
Roberto Barbieri - Inactive
Farms, Hatcheries
Ecuador
Languages Spoken:  Portuguese, English, Spanish
Education:  MS - Marine Science
BS – Marine Biology
Marine Science courses toward MS, Shrimp School, 
HACCP
Experience:  Farms – 18 years
Hatcheries – 8 years
 

Glen Bieber
Farms, Hatcheries

Tanzania
Education: M.S. -- Fisheries, Fisheries statistics
HACCP training
Experience: Farms, Hatcheries -- 22 years

 
Enrique F. Bolona
Farms, Hatcheries, Processing Plants
Ecuador
Education: MBA, B.S. -- Civil Engineer, ISO 22000, SA 8000
Organic Shrimp Standards by Naturland
Quality control, foods
HACCP Training -- Surefish
Experience: Shrimp Farm (Organic) -- 5 years
 
Murali Krishna Bujji
Farms, Hatcheries, Processing Plants

India
Education: B.S. -- Fisheries Science
HACCP, SQF Auditor's Course, BRC Training Course,
ISO 9000 Lead Auditor, ISO 22000, SA 8000
Experience: Auditor for HACCP, SQF, BRC, ISO 9000
Farms -- 9 years, Processing Plants -- 2.5 years,
Feed Mills -- 5 years
 
 
Manupong Bunlom - Inactive
Farms, Hatcheries

Thailand
 
P. Nimal Chandraratne - Inactive
Farms, Hatcheries

Sri Lanka
Education: M.S. -- Aquaculture, Fisheries Management
Internal auditor for ISO 9002
Experience: Farms -- 15 years, Hatcheries -- 8 years
Feed processing -- 7.5 years
 

Madhaiyan Chandrasekar - Inactive
Farms, Hatcheries

Oman
Education: M.S. -- Marine Biology, Oceanography
ISO 9001-2000 auditing
Experience: Aquaculture consultant -- 3 years,
Hatcheries -- 7 years

 
Pradit Chonchuenchob - Inactive
Farms, Hatcheries

Thailand
Education: M.S. -- Pond Management and Fish Diseases
Environmental management and planning,
quanantine risk analysis,
HACCP
Experience: Farms, Hatcheries -- 29 years
 
Kenneth Corpron - Inactive
Farms, Hatcheries

USA
 
Ma. Laarni Copino - Inactive
Farms, Hatcheries, Processing Plants
Indonesia
Languages: English, Filipino, Bahasa Indonesian
Education: B.S. -- Industrial Engineering
Tuna, Mahi, Shrimp Sensory Evaluation Workshop -- NFI
Sanitation Control Procedures for Processing Fish and Fisheries Products --
FDA Inspection Program
Experience: Processing Plants --
Quality control and auditing inspections -- 5 years
 
Bart Cox - Inactive
Farms, Hatcheries, Processing Plants

USA
 

Robert Csecsinovits - Inactive
Processing Plants
USA
 

 

Atanacia Dianco - Inactive
Farms, Hatcheries, Processing Plants

Indonesia

 
Helen Dixon - Inactive  
Farms, Hatcheries
USA
Languages – English, French
Education – MS – Marine Biology
BS – Environmental Biology
Sea Grant Shrimp SchoolShrimp Disease Course
HACCPACC/NOAA Auditing Aquaculture Processing Operations
Experience – Farms – 8 years
Hatcheries – 7 years
Processing plants – 1 year
 

Monica Drazba - Inactive
Farms, Hatcheries, Processing Plants
Nicaragua

 

Davide Fezzardi - Inactive
Farms, Hatcheries, Processing Plants

Vietnam

 

Giovanni Garófalo Vallejo
Farms, Hatcheries, Processing Plants

Ecuador
Languages: English, Spanish, Portuguese
Education: B.S. –- Biology; MS – Shrimp Sciences
(Shrimp Farm Technical and Administrative Management and Pathology Specialist; HACCP Food Safety Program, ISO 9001-2000 Quality Management System.
Experience: HACCP Implementation and Auditing; ISO 9001-2000 Implementation and Auditing; Production and Quality Operational Systems Implementation; Seafood Quality Assurance for American and European Markets – 10 years

 

Gertrud Gastel
Farms, Hatcheries, Processing Plants

USA
Languages: English, German
Education: B.S. -- Chemistry, Chemical Analysis, HACCP certified, HAACP trainer, ISO 22000, SA 8000
, BRC Auditor Training, SQF Auditor Training, 

ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Seafood auditor -- 5 years, Quality control supervisor -- 9 years, HACCP and food safety auditor for processing plants, seafood sensory analyst, MSC Chain of Custody Assessment Team member, Sysco and Wal-Mart approved auditor

 

Anil Ghanekar
Farms, Hatcheries, Processing Plants
India
Education: M.S. -- Marine Zoology
HACCP, ACC auditing shrimp processing operations
Experience: Farms -- 10 years, Hatcheries -- 10 years
Processing Plants -- 6 months

 

Lisa Goche
Farms, Hatcheries, Processing Plants

USA
Education: B.A. -- Economics, ASQ Certified HACCP Auditor, ISO 22000, SA 8000, Alaska Quality Seafood Program Certified Inspector and Auditor, Certified Food Safety Manager, National Registry of Food Safety Professionals,Seafood HACCP Alliance Train the Trainer, National Restaurant Asso. Servsafe Certified Food Protection Manager, USDC/NMFS HACCP Certified, Surimi Technology School -- Oregon State University, Salmon Roe Processing -- University of Washington
Trainer - ISO 9001:2000 Lead Auditor (2008), ACC/NOAA Auditing Aquaculture Processing Operations, BRC Auditor Training, SQF Auditor Training
Experience: President of Surefish -- 5 years, HACCP SSOP plan development, class instruction, auditing, consulting and training, Quality assurance management systems, FDA, ADEC Quality control -- 15 years

 

Luis-Andres Gonzalez-Agraz
Farms, Hatcheries
Mexico
Languages:  Spanish, English
Education:  MS – Aquaculture;
BS – Oceanology Recirculating System:Practical Tools
Snack Food Processing HACCP Experience: 
Farms – 5 years
Hatchery – 2 years
Processing Plants – 2 years

 

Martin Guerin – Inactive
Farms, Hatcheries

 
Gilberto Guiterrez
Farms, Hatcheries, Processing Plants 
Mexico
Languages:  Spanish, English, French
Education:  BS:  Fisheries Biology
HACCP
Ecology Y Ayuntamiento Course
Experience:  Plants – 8 years
Farms –
6 years
Hatchery –
2 years
Specialist in Environmental Mangrove Restoration
 
Daniel Herman
Farms, Hatcheries, Processing Plants
USA
Education:  MS – Applied Biology/Biotechnology
BS – Biology/Chemistry
HACCP
Trainer - ACC/NOAA Auditing Aquaculture Processing Operations

Experience – Auditing and quality control -  10 years

 
Md. Kamruzzaman - Inactive
Farms, Hatcheries

Bangladesh
Education: M.S. -- Fisheries Technology
Fish processing, aquaculture, fisheries
HACCP Training
Experience: Farm design and management -- 5 years
 
Brian Kingzett
Farms, Hatcheries, Processing Plants

Canada
Education: M.S., B.S. -- Marine Biology
HACCP

ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Finfish/shellfish aquaculture -- 18 years
Environmental assessment -- 10 years
Farm HACCP, water quality monitoring

 
S. Santhana Krishnan
Farms, Hatcheries, Processing Plants
India
Thailand, Indonesia, Australia
Education: M.S. -- Marine Biology, HACCP certification
HACCP and HACCP plans -- University of Washington
Process plant auditing and SSOP training -- Handy Waterbase India, ACC auditing shrimp processing operations
ISO 22000, SA 8000
Experience: Aquaculture consulting -- 15 years
Processing plant auditing,
HACCP/SSOP training and implementation-- 8 years, Farms -- 3 years, Hydrobiology -- 3 years
 
Steve Lamming - Inactive
Farms, Hatcheries, Processing Plants

United Kingdom
 

Thitiwat Leepaisomboon
Farms, Hatcheries

Thailand
Education: B.S. -- Water Resources Engineering
ISO 22000, SA 8000
MBA -- Engineering Management
Experience: Farms -- 10 years, Hatcheries -- 4 years,
Farm management software -- 7 years

 

Jean-Marc Libioulle
Farms, Hatcheries

Belgium
Languages:  English, French, Spanish
Education:  MSc – ZoologyWater Management
International course of Artemia and Larviculture Techniques, HACCP, Global GAP
Experience:  Farms – 7 years, Hatchery – 1 year

 
Teeranat Limpichotikul
Processing Plants
Thailand
Education: B.S. -- Food Science and Technology
M.S. -- Master of Management
Education-- Food Processing, Better Process Control School
Crop and Farm Management
Experience: Registered lead auditor for seafood processing
plant, feed manufacturers, hatcheries and farms in Thailand,
Philippines, Indonesia, Papua New Guinea, Malaysia
HACCP Train the Trainer
 

J. Bart Lovejoy 
Farms, Hatcheries, Processing Plants
USA
Languages:  English and Spanish
Education:   University – English & Spanish
Microbiological & Analytical  on Laboratory Method, LJS Certified Shrimp & Fillet, Block Procurement Inspector and Auditor, HACCP Train the Trainer, FDA Seafood, HACCP, USDC Sensory Workshop, USDC & FDA Sensory Workshop, FDA/UPS Bioterrorism Trainer - ACC/NOAA Auditing Aquaculture Processing Operations,
Sysco and Wal-Mart approved auditor, ISO 22000, SA 8000, BRC Auditor Training, SQF Auditor Training
Experience:  Plants – auditing – 15 years

 
Lukas Manomaitis
Farm, Hatchery
Thailand
Languages: 
Education:  MS – Fisheries, Aquaculture and Marketing, HACCP Certified, SCUBA, ISO 22000, SA 8000, BRC Auditor Training, SQF Auditor Training,
Experience:  Seafood consultant – 5 years
Research – redfish and crawfish – 4 years

Aquaculture Extension Officer – 4 years

 
Hector Marriott - Inactive
Farms, Hatcheries

Nicaragua
MBA -- Business
B.S. -- Aquaculture Nutrition
HACCP -- Surefish
Experience: Feed Mills -- 7 years
 
Budiono Martosudarmo
Farms, Hatcheries

Indonesia
Languages: Indonesian, English
Education: M.S. -- Aquaculture/Shrimp Farming
B.S. -- Fisheries
HAACP, milkfish breeding
Experience: Aquaculture consulting -- 10 years,
Farms -- 3 years
 

Daniel Miller
Farms, Hatcheries

USA
Languages: English, Spanish
Education: M.S. -- Aquaculture Production
Other courses: seafood safety, hatchery management,
aquaculture production, fish pathology, shrimp pathology
Experience: Farms -- 12 years, Processing Plants -- 1 year, 
Hatcheries -- 3 years

 
Frederick Minshall
Farms, Hatcheries, Processing Plants 
USA
Education:  BS – Fisheries Biology
Basic Seafood Inspector/Consumer
Safety Officer
Sensory Training,
Low-Acid Canning Training
Experience:  Farms – 3 years

Auditor for boats and processing plants – 16 years

 

Marcos Moya
Farms, Hatcheries, Processing Plants

Peru
Languages: English, Spanish, French
Education: M.S. -- Aquaculture
MBA, B.A. –- Aquaculture, Food Safety
Experience: Farms -- 10 years, Processing Plants -- 2 years,
Hatcheries – 1 year

 
Ludwig Naegel, PhD
Farms, Hatcheries, Processing Plants 
Mexico
Languages:  German, English, Spanish
Education:  PhD – Biochemistry
Experience:  Farms – 25 years

Hatcheries – 25 years

 

Nguyen Hoai Nam - Inactive  

Farms, Hatcheries, Processing Plants

Hanoi, Vietnam

Languages:  Vietnamese, English, French

Education:  Engineer - Fishery Processing Technology

HACCP, HACCP system internal verification, HACCP trainer

Seafoood HACCP consulting, Shrimp Sensory Evaluation,
Seafood Risk Assessment

Experience:  Processing Plants - six years

 

Mark D. Neely
Farms, Hatcheries, Processing Plants

USA
Education: B.S. -- Biology
ASQ Certified Auditor -- Quality Auditing
HACCP, ISO 22000, SA 8000, BRC Auditor Training, SQF Auditor Training, University of Florida Shrimp School
Experience: Seafood inspection, processing,
plant auditing -- 12 years

Hatcheries -- 2 years

 
Stephen Newman, Ph.D.
Farms, Hatcheries, Processing Plants

USA
Education: Ph.D. -- Microbial Physiology and Genetics
B.S. -- Fish and Wildlife Management, ISO 22000, SA 8000
Major in Ecology -- United States Fish and Wildlife
Fish health official for Canada
HACCP training – Surefish

ACC/NOAA Auditing Aquaculture Processing Operations
ISO 22000,
SA 8000

Experience: Hatcheries, Farms, Processing Plants -- 9 years
Problem solving, technical audits, technical advisor

 

Lorena Noriega
Processing Plants

Mexico
Languages: English, Spanish
Education: M.S. -- Quality Assurance
B.A. –- Food Technology
HACCP –- Train the Trainer for Seafood Products -- AFDO
ACC Pilot Training, auditing shrimp processing operations
GMP, sanitation and auditing courses
Experience: Seafood consultant on HACCP –- 9 years

 
Daniel Nuñez TorresInactive
Farms, Hatcheries, Processing Plants 

Ecuador

 
Angeline Anggriani S. Nyoto
Processing Plant

Indonesia
Languages: English, Indonesian
Education: M.A. -- Marketing, M.S. -- Industrial Microbiology, HACCP, seafood sensory training
Experience: Seafood plant auditing -- 5 years
 

Jimmy Lim Ah Ong
Farms, Hatcheries, Processing Plants

Singapore
Languages: English, Mandarin, Malay
Chinese dialects: Teochew, Hokkein, Cantonese, Hainanese
Education: Partial MBA -- Building Technology, Industrial Mgt.
HAACP, ISO 9001:2000 -- Nigel Bauer & Asso.
Auditor/lead auditor, OSHAS 18001
Experience: Farms, Hatcheries -- 10 years
Processing Plants -- Safety inspector, farm reconstruction

 
George Thomas Parackal
Farms, Hatcheries, Processing Plants

United Arabs Emirates
Education: M.S. -- Mariculture
HACCP training
Experience: Farms, Hatcheries -- 18 years
 
Ralph Parkman
Farms, Hatcheries, Processing Plants
USA
Languages:  English, Spanish
Education: M.S. -- Aquaculture, Fisheries Economics - Auburn
HACCP training – Surefish, ISO 22000, SA 8000
ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Shrimp Hatcheries, Farms, Processing Plants -- 26 years
Finfish (Catfish, Tilapia)  -- 6 years
 
Harvey Persyn - Inactive
Farms, Hatcheries, Processing Plants
USA
 
Jeffrey J. Peterson - Inactive
Farms, Hatcheries, Processing Plants

USA
 

Pornchai Phulsuksombati - Inactive
Farms, Hatcheries, Processing Plants 

Thailand
Education: D.V.M, B. S. Zoology,
MBA -- Executive Program, Diploma - Organizational Risk Management
ISO 9001-2000; ISO 22000 and Food Safety, HACCP, GMP
Experience: Seafood Processing Plants, Feed Mills, Farms, Hatcheries - 23 years

 
Eric Pinon
Farms, Hatcheries, Processing Plants
USA
Languages: English, French, Spanish
Education: B.S. -- Aquaculture Engineering and Management
HACCP,
ACC Pilot Training, auditing shrimp processing operations
ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Farms -- 3 years, Hatcheries -- 4 years,
Fish Hatcheries - 2 years, consulting -7 yrs.
 
Thongchai Plerksophon - Inactive
Processing Plant, Farm, Hatchery

Thailand
 

Pratirop Prasertsom - Inactive
Farms, Hatcheries

Thailand
Education: B.S. -- Marine Science, HACCP
Experience: Farms -- 12 years, Feed -- 4 years

 
Robin Rackowe
Processing Plants

USA
Languages: English, Spanish, French, Norwegian
Education: M.A. -- Economics and Law
HACCP Concepts –- NMFS
ACC Pilot Training, auditing shrimp processing operations
ISO 22000, SA 8000
Experience: Processing plant manager –- 4 years
Processing plant consultant -– 25 years
 
Muhammad Meezanur Rahman - Inactive
Farms, Hatcheries

Belgium
Education: M.S. -- Aquaculture
Environment, Zoology
Experience: Hatcheries and fisheries management -- 10 years
 
Dhamodarswamy Ramraj
Farms, Hatcheries
India
Education: M.S. – Mariculture
PCR training, molecular markers
HACCP,
ACC auditing shrimp processing
operations
Experience: Farm 10 years,
Hatchery 5 years,
PCR and Analytical lab operations 7yrs,
Processing of farmed shrimp 4 years,

Preshipment inspection 2 yrs

 
Justine Reynolds - Inactive
Processing Plants
USA
 
Stephanie Richards
Farms, Hatcheries, Processing Plants
Canada
Education: ESL – Education, HACCP – GIS,
ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Marine finfish/shellfish aquaculture -- 20 years, Shellfish and environmental consulting, environmental assessment, water quality/environmental monitoring programs, farm HACCP,
shellfish aquaculture training curriculum development and delivery
Other species: Atlantic and Pacific salmon, black cod, oysters, clams, mussels
 
Fernando Rivera
Farms, Hatcheries, Processing Plants
Venezuela
Languages:  Spanish, English
Education:  DVM – Animal Production
Food Science and Technology, HACCP, ISO 22000, SA 8000,
ACC/NOAA Auditing Aquaculture Processing Operations, Train the Trainer, Shrimp Disease Detection by Fresh and Histological Analysis
Experience:  Processing plants – 5 years
 
Dwisaptono Rogosoewito - Inactive
Processing Plants
Indonesia
Languages: Indonesian, English
Education: B.S. -- Industrial Electonics, HACCP, frozen shrimp sensory evaluation
Experience: Seafood processing plant quality control and auditing -- 5 years 
 
Silvio Romero-Coelho
Farms, Hatcheries

Brazil
Languages: English, Portuguese, Spanish
Education: M.S. -- Aquaculture Nutrition
Experience: Farms -- 11 years, Feed Mills -- 12 years
 
Kingkar Chandra Saha - Inactive
Farms, Hatcheries
Bangladesh
Languages:  Bangla, English
Education:  B.S. - Fisheries
Experience:   Fish Farming - 10 years;  Shrimp Farming - 5 years
 
Rene Salgado-Flores
Farms, Hatcheries
El Salvador
Education: Agricultural Engineer, International Seminar on Aquaculture Development, Israel
Aquaculture Development, Taiwan
Strategy for Aquaculture, Korea
HACCP -- Surefish
Experience: Farms, Hatcheries -- 35 years
 
Chanin Sangrungruang - Inactive
Farms, Hatcheries

Thailand
Education: M.S. -- Aquaculture, B.S. -– Fishery
Certificates of completion -- Shrimp culture labeling auditing program,
Disease program for small-scale farmers, HACCP
Experience: Farms -- 11 years, Hatcheries -- 11 year
 
Dagoberto Sanchez - Inactive
Farms, Hatcheries, Processing Plants

Peru
Education: M.S. -- Mariculture
HACCP Expert Certificate
Experience: Farms -- 3 years, Hatcheries -- 2 years, Quality control -- 1 year
 
Prathapachandra Shetty
Farms, Hatcheries, Processing Plants

United Arab Emirates
Education: M.S. -- Industrial Fishery Technology
HACCP, ISO 22000, SA 8000, ACC auditing shrimp processing operations
Experience: Farms -- 7 years, Processing Plants -- 8 years
Auditor for seafood processing plants
 
Tarlochan Singh
Farms, Hatcheries
Malaysia
Languages: Malay, English
Education: M.S. -- Crustacean Physiology, HACCP, aquaculture project development and management, freshwater fish culture
Experience: Farms -- 1 year, Hatcheries -- 1 year, Technical advisor for INFOFISH -- 15 years
 

Gregg Small - Inactive
Farms, Hatcheries, Processing Plants 
USA

 

Sukenda, Ph.D.
Farms, Hatcheries

Indonesia
Languages: Indonesian, English, Japanese
Education: Ph.D. -- Aquatic Bioscience
M.S. -- Aquatic Bioscience
B.S. -- Aquaculture
HAACP
Experience: Fish health laboratory –- 11 years, Farms -– 7 years

 

Sally Ananya Surangpimol
Farms, Hatcheries, Processing Plants

Thailand/Canada
Languages:  English, Japanese, Thai, Tagalog, Pampango, Spanish, German

Education: M.Sc. -- Food Science and Technology
B.S. -- Food Science and Technology
Certificate of proficiency in Japanese
Registered Trainer and lead auditor: IRCA; RABQSA
ISO 22000, SA 8000, Food Safety Management Systems
Codex GMP/HACCP, ISO 9000 Quality Management Systems
Provisional auditor for social systems
Verifying auditor and skills examiner, personnel certification
BRC Standards for Food and Packaging
IFS -- Germany -- Vitacert and EurepGAP for fresh produce, meat
and livestock, aquaculture
Instructor and lecturer at Mahidol University
HACCP/LACF trainer, GMP/HACCP trainer
USFDA and CFIA Decomposition and Sensory Evaluation Workshop
ACC/NOAA Auditing Aquaculture Processing Operations
Experience: Farms -- 10 years, Processing Plants -- 20 years,
Hatcheries -- 5 years

 
Huyuh Le Tam
Farms, Hatcheries, Processing Plants

Vietnam
Education: M.S. -- Food Science
QMS -- auditor/lead auditor, HACCP
Experience: Quality control -- 9 years
 
Lourdes Tanco
Processing Plants

Philippines
Education: B.A. -- Economics, HACCP
Experience: Farms -- 2 years, Processing Plants -- 16 years, Hatcheries -- 2 years
 

Stephen Thompson - Inactive
Processing Plants
USA

 
Granvil D. Treece
Farms, Hatcheries

USA
Languages: English, Spanish
Education: M.S. -– Biology, B.S. -- Biology
Experience: Farms -– 25 years, Hatcheries -– 25 years
Other experience: 25 years with finfish, 18 years teaching Texas
Shrimp Farming short course -- Texas A & M University
 
Mario Velasco, Ph.D.
Farms, Hatcheries

Puerto Rico
Education: Ph.D. -- Nutrition/Feeds/Water Quality/Shrimp Production
M.S. -- Marine Sciences/Water Quality
B.S. -- Biology
PADI advanced open water diver
HACCP -- Surefish
Experience: Farms (shrimp, tilapia) -- 4 years, Feed development -- 6 years
 
Shibiao Wang
Farms, Hatcheries, Processing Plants
China
Languages:  Chinese, English
Education:  PhD  Agriculture Economics & Management
MS – Immunology and Pathology of Aquatic Animals
BS – Aquaculture
Food safety training
Quality Management Training (ISO 9000)
Quality and Safety of Agriculture Product
Agri-food
Quality and Safety Theory
Experience: 
Plants – 3 years,
Farms – 10 years, Hatcheries – 10 years, Seafood Auditing – 6 years
 
W. Sepali Wickramasinghe
Processing Plants

Sri Lanka
Languages: English, Sinhalease
Education: M.S. -- Food Science and Technology
B.S. -- Biological Science, HACCP -- Ministry of Fisheries Seafood, SGS Training Course, Agent HACCP Quality and Food Safety Management, HACCP Sytems for Fish Processors -- Sri Lanka Standards Inst., HACCP Seafood Training Workshop -- Ministry of Ports, Shipping and Fisheries
Experience: Processing Plants -- 8 years
Auditor, inspector for fishing boats and harbors, seafood sampling and monitoring, chemical residue monitoring in farmed shrimp, auditor for testing laboratories under EN ISO/IEC 1702, Other aquaculture projects -- 5 years
 
Bambang Widigdo, Ph.D. - Inactive
Farms, Hatcheries, Processing Plants
Indonesia
Languages: German, Indonesian, English
Education: Ph.D. -- Fisheries Biology, HACCP, ACC auditing shrimp processing operations
Experience: Farms -- 15 years, Quality assurance -- 2 years
 
Tran Hoang Yen - Inactive
Processing Plants

Vietnam
Languages: Vietnamese, English
Education: B.S. -- Food Processing Technology, HAACP, HACCP Train the Trainer, System Internal Verification
Experience: Processing plant auditor and quality control -- 10 years, Seafood processing and seafood safety, fishery product laboratory, activity management
 
Scott Zimmerman
Farms, Hatcheries, Processing Plants 
USA
Languages – English, some Spanish
Education:  Masters – Applied Science – Aquaculture, HACCP, ACC/NOAA Auditing Aquaculture Processing Operations
Experience:  Hatcheries – 5 years, Farms – 5, Integrated Aquaculture/agriculture Systems, Polyculture, aquaponics – 2 years

 

 
Last Updated ( Friday, 21 August 2009 )